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Recipes First Courses
Mains
Raclette (Melted Cheese with Potatoes and Cured Meats)
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Fresh Pasta
Mushroom Tortelloni
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Fresh Pasta
Homemade Tortellini
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Fresh Pasta
Tortellini in Brodo (Tortellini in Broth)
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Pasta
Pasta alla Carcerata (Creamy Sausage Pasta with Brandy)
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Pasta
Strozzapreti with Red Wine and Sausage
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Pasta
Baked Pasta with Gorgonzola and Spinach
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Pasta
Pasta al Brasato (Pasta with Braised Beef Ragù)
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First Courses
Baby Octopus Soup
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Pasta
Spaghetti with Clams and Cherry Tomatoes
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Pasta
Spaghetti alle Vongole (Spaghetti with Clams)
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First Courses
Baked Lasagna Cups
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Pasta
Asparagus Carbonara
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Pasta
Asparagus Carbonara
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Pasta
Ricotta and Olive Pasta
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Pasta
Springtime Pasta with Tomato and Asparagus Sauce
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