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Chocolate Salami with Amaretti Cookies

Chocolate salami with amaretti is a no-bake log of dark chocolate, butter and crumbled almond cookies, sliced like a salami. Easy and quick.
Recipe Chocolate Salami with Amaretti Cookies
  • Difficulty Medium
  • Preparation 30 minutes
  • Servings for 10 people

Ready to fall for a dessert nobody can say no to? Chocolate Salami with Amaretti Cookies is the perfect recipe for anyone who wants to bring an easy dessert with amaretti to the table, full of flavor and with an inviting aroma. This no-bake chocolate salami stands out for the meeting of the bold flavor of dark chocolate and the aromatic note of amaretti, the Italian almond cookies, creating a burst of sweetness that wins over young and old alike.

Ideal as a quick no-bake dessert to make ahead, chocolate salami becomes the undisputed star of every birthday party, family dinner or special afternoon snack with friends. The crumbled amaretti add a crunchy texture and an unmistakable flavor, while the simple preparation, with no oven needed, makes it a no-bake dessert anyone can make. Just mix a few simple ingredients, shape the mixture and let it set in the refrigerator: the next day your chocolate salami will be ready to slice and enjoy.

Don’t forget to serve your chocolate and cookie dessert with a dollop of whipped cream or a dusting of powdered sugar for an even more indulgent touch. And if you love no-bake recipes or want to vary your afternoon snack, we also recommend the Chocolate, Almond and Amaretti Cake. For a change of flavor while sticking with sweet salami, you could try the Strawberry Salami or the Pistachio Chocolate Salami.

With this amaretti chocolate salami recipe you will bring the traditional chocolate salami to the table in a new guise, perfect for surprising and treating the people you love on every special occasion.

Ingredients for 10 people

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Method

  1. To make the Chocolate Salami with Amaretti Cookies, start with the cookies themselves: use your hands to break them up coarsely and collect them in a bowl. Meanwhile, melt the finely chopped dark chocolate in a double boiler or in the microwave.
    Chocolate Salami with Amaretti Cookies, step 1: amaretti broken up by hand in a bowl
  2. In a mixing bowl, beat the butter and sugar with an electric mixer until the two are well combined; now add the eggs and mix again until you have a smooth mixture.
    Chocolate Salami with Amaretti Cookies, step 2: butter, sugar and eggs beaten with an electric mixer
  3. Now pour in the melted dark chocolate and beat the mixture with the whisks until it is smooth, thick and even; then add the crushed amaretti and combine everything well with a kitchen spatula, taking care not to break up the cookies too much.
    Chocolate Salami with Amaretti Cookies, step 3: crushed amaretti folded into the chocolate mixture
  4. Transfer the mixture onto a sheet of parchment paper and use a spatula to shape it into the classic log. Bring one end of the sheet toward the center and wrap the salami completely, then close the side ends so they are tightly sealed, and let the salami rest in the refrigerator for at least twelve hours.
    Chocolate Salami with Amaretti Cookies, step 4: the log wrapped in parchment paper
  5. Once it has firmed up, take the dessert out of the refrigerator a few minutes before serving and transfer it to a serving platter: your Chocolate Salami with Amaretti Cookies is finally ready to eat. Finally, remember to download our App with exclusive content and fewer ads!

Variations and Alternatives

You can flavor your dessert with a splash of rum, making it truly original and giving it an even more distinctive taste.

Storage

You can keep the Chocolate Salami with Amaretti Cookies in the refrigerator in an airtight container for up to three days. Alternatively, you can freeze it and extend its storage time to about a month.

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