Air Fryer Stuffed Eggs

Name: Air Fryer Stuffed Eggs
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 6 Eggs; 150 g of Canned Tuna; 50 g of Mayonnaise; Chives; 1 Egg; 80 g of Panko; 80 g of All Purpose Flour

Air Fryer Stuffed Eggs are a tasty twist on classic tuna stuffed eggs, a fun Easter appetizer or finger food for drinks with friends.

Difficulty Medium
Preparation 10 minutes
Cooking 10 minutes
Servings for 4 people

Air Fryer Stuffed Eggs are a very tasty, fun Easter appetizer that lets you serve a new, reimagined version of classic Tuna Stuffed Eggs.

This Air Fryer Stuffed Eggs Recipe is a very quick and easy Easter recipe that, thanks to the breaded, crisped egg whites, lets you add a tasty, satisfying appetizer to your Easter 2026 Menu, one that is easy to customize with the ingredients you love most. Once you try Air Fryer Tuna Stuffed Eggs you’re sure to fall in love with them, and they’ll earn a permanent place in your Easter recipe collection and beyond.

This fun twist on stuffed eggs also works well as a tasty finger food for drinks with friends all year round, and you can make them with whatever filling you like best: the only limit is your imagination.

Ingredients for 4 people

For 12 stuffed eggs:
6 Eggs
150 g of Canned Tuna
50 g of Mayonnaise
Chives to taste
For the Breading:
1 Egg large
80 g of Panko
80 g of All Purpose Flour

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Method

To make the Air Fryer Stuffed Eggs, start by boiling the eggs for 10 minutes from when the water comes to a boil. Then let them cool and peel them.
Cut the eggs in half and put the yolks in a bowl, adding the mayonnaise and a little finely chopped chives, then mix everything together well.
Dip the egg whites in the flour, then in the egg beaten with a little salt and pepper, and finally in the panko. Place them in the air fryer basket and cook for 8-10 minutes at 180 °C (350 °F).
When the cooking time is up, remove the egg whites, let them cool and then fill them with the tuna, egg and mayonnaise filling.
Your Air Fryer Stuffed Eggs are now ready to be served and enjoyed as the perfect Easter appetizer. Finally, remember to download our App with exclusive content and fewer ads!

Variations and Alternatives

If you don’t have an air fryer, you can still make the Air Fryer Stuffed Eggs by baking the breaded egg whites in a convection oven at 190 °C (375 °F) for about 8 minutes. If you like, you can enrich the filling by adding a few capers chopped with a knife and some grated lemon zest to the tuna.

Tips

If you don’t have panko, you can also make the Air Fryer Stuffed Eggs with breadcrumbs.

Storage

Air Fryer Stuffed Eggs keep in the refrigerator for 1 day.